
DO Montsant
Garnatxa · Samsó · Cabernet Sauvignon
14,5% Vol. Alcohol | Veggie | 750ml
Política de Privacitat
Política d'Entregues
Terms & Conditions
Mas Collet is one of the most celebrated labels from Celler de Capçanes in DO Montsant. Certified vegan, this red wine comes from terraced vineyards planted on clay-limestone and slate soils. Its blend skillfully balances the juicy fruitiness of Red Grenache, the wild energy of Samsó (Carignan), and the structured backbone of Cabernet Sauvignon. Aged for 9 months in French and American oak barrels, it is an accessible, smooth, and deeply expressive red.
In the glass, it displays an attractive dark cherry-red color with bright garnet and violet edges. The nose offers an open, fresh, and multi-layered fruit bouquet, where wild blackberries, black plums, and ripe cherries interengage with floral violet notes, Mediterranean scrubland herbs like thyme and rosemary, and subtle oak spices of black pepper and cocoa. On the palate, it is smooth, supple, and beautifully balanced; entering juicily before revealing a fleshy body supported by polished tannins and vibrant natural acidity. The finish is long, persistent, and delightfully fruit-forward.
Gourmet vegan match. Grenache fruitiness and wine body pair seamlessly with savory seitan textures and dark cherry glazes.
Earthy synergy. Cabernet structure and Carignan energy elevate wild mushroom flavors and smoky roasted artichoke notes.
Spicy contrast. Fresh wine acidity and silky tannins cut through vegan cheese richness, leaving a clean, fragrant finish.
Data sheet
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