List of products by brand Canals & Munné
More than a century dedicated to the art of long aging: premium aged sparkling wines and time-honored craftsmanship in the heart of Sant Sadurní d'Anoia.
Founded in 1915 by Josep Canals Capellades, Canals & Munné is a true hallmark of prestige, rigor, and family heritage in the capital of sparkling wine. Boasting over a hundred years of history, the winery has masterfully preserved its commitment to artisanal methods—evidenced by their traditional riddling racks and manual disgorgement performed in their historic underground caves—while perfectly adapting to modern enological standards. Their core philosophy is clear: allow time to do its magic. Consequently, the vast majority of their production falls under the select Reserva and Gran Reserva tiers, highlighting traditional Penedès grapes sourced from premier parcels. The resulting sparkling and estate wines showcase exceptional complexity, widely celebrated for their structured gastronomic profile and ability to elevate fine dining experiences.
The Architecture of Extended Aging
Canals & Munné leverages indigenous varieties to build the structural depth necessary to sustain extensive and noble aging on the lees.
- Structure and Rigor: Xarel·lo serves as the backbone of their Gran Reserva cuvées, imparting the full body, precise acidity, and controlled oxidation potential indispensable to endure years of aging in the darkness of the cellars.
- Balance and Elegance: Macabeo and Parellada introduce delicate aromatic layers alongside crisp fruit and floral notes, while Chardonnay and Pinot Noir join their contemporary blends to enhance creaminess and persistence.
The Canals & Munné Style:
In the glass, Canals & Munné's sparkling wines reveal an attractive and intense golden-yellow hue—a testament to their prolonged cellaring—complemented by a remarkably fine, well-integrated bead that rises gracefully to create an elegant, long-lasting crown. On the nose, a majestic aromatic bouquet unfolds, governed by complex autolytic notes: scent profiles of buttered brioche, toasted bread, and hazelnuts, combined with hints of baked apple, quince, a subtle touch of honey, and a smoky backdrop. On the palate, the entry is ripe, exceptionally creamy, and broad. The carbonation melts like a velvety caress over the tongue, masterfully balanced by a noble acidity that keeps the experience fresh, lively, and incredibly fluid. The mouthfeel is structured and silky, concluding with a long, vinosity-driven finish featuring a pastry and nut-forward aftertaste that underscores its magnificent evolution over time.
Groundbreaking Pairings
The creaminess, structural layout, and profound complexity of these Gran Reserva bubbles demand savory, rich dishes and high-end fusion cuisine:
- With the Gran Reserva Sparkling Wines (Insuperable or Dionysus Style): We suggest an exquisite pairing alongside a **black truffle risotto topped with smoked beef cecina and shaved aged Mahón cheese**. The creaminess and nutty complexity of the sparkling wine seamlessly blend with the unctuous nature of the rice and the smoky essence of the beef, while the fine bubbles effortlessly cut through the rich texture of the cheese.
- With Long-Aged Rosé Sparkling Wines: Enjoy its profile alongside a **roasted free-range duck served with plums, pine nuts, and a pomegranate reduction sauce**. The evolved notes and ripe red fruit character in the glass embrace the rich density of the duck, building a delightful sweet-and-sour contrast while beautifully refreshing the palate with every sip.
