DO Montsant
Política de Privacitat
Política d'Entregues
Terms & Conditions
Brunus showcases the balance, elegance, and distinct personality of DO Montsant, crafted by 15 Bodegas. This red wine is a refined blend of Samsó (Carignan), Grenache, and a touch of Syrah harvested from hillside vineyards on clay-limestone and slate (llicorella) soils. Aged for 10 months in French and American oak barrels, it achieves a harmonious balance between Mediterranean fruit intensity and modern, silky refinement.
Brunus presents a bright ruby-red color with garnet highlights in the glass. The nose opens expressively, displaying ripe red and dark berries—such as cherries, blackberries, and black plums—encased in sweet spice notes, fine vanilla, and a balsamic touch of Mediterranean herbs. With breathing, subtle notes of cocoa, light toast, and slate-like minerality emerge. On the palate, it enters smoothly with a velvety touch; the juiciness of Grenache and the firm structure of Samsó blend seamlessly with Syrah's vibrant fresh fruit. The tannins are round and polished, balanced by a lively acidity that keeps the wine fresh. The finish is long and satisfying, leaving a lasting impression of wild fruits and sweet spices.
A sophisticated pairing where rich duck meat is perfectly cut by the fresh acidity and silky tannins of Samsó and Syrah.
Earthy elegance. The subtle oak spices and herbal nuances of Brunus highlight the creamy umami profile of wild mushrooms.
Mediterranean intensity. The structure of aged cheese meets its ideal match in this wine's body, fruitiness, and persistence.
Data sheet
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