Ramón Bilbao Reserva
€14.95
Tax included
DOC Rioja
Tempranillo · Graciano · Mazuelo
13,5% Vol. Alcohol | Veggie | 750ml
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The red wine Ramón Bilbao Reserva stands as a masterful modern interpretation of traditional winemaking within the DOCa Rioja. Unlike the younger selections of the estate, this Reserva is built around a classic blend dominated by the backbone of Tempranillo, wonderfully enhanced by the bright acidity of Graciano and the refined edge of Mazuelo. Aged for 20 months in American oak barrels, this wine is mature, sophisticated, and deep—expertly crafted for those special moments that call for patience, true celebration, and engaging conversation.
Nota de Tast
In the glass, it reveals an elegant garnet-red color, beautifully clean and clear, boasting a medium-high robe with handsome brick-red glints that reflect its precise oak aging. On the nose, it unfolds in a calm and stately manner, offering a grand complexity where deeply ripe black fruit and dried prunes seamlessly intertwine with the rich aromas of long cellar aging. Clear notes of fine wood, cinnamon, pipe tobacco, and tea leaves take center stage, balanced by a subtle backdrop of leather and forest floor that lends it a fascinating character. Upon entering the palate, it showcases its absolute wisdom: a full-bodied yet silky balance, driven by perfectly polished, round tannins that cradle the mouth. The vibrant contribution of the Graciano and Mazuelo varieties shines through in a bright acidity that keeps the wine remarkably fresh and alive, extending the experience into a long, balsamic, and highly elegant finish, rich with toasted nuances and liquorice-soaked fruits.
Maridajes Trencadors
Homemade duck and truffle cannelloni topped with a light Parmesan bechamel
A festive pairing that thrives on sheer silkiness. The rich, velvety texture of the duck meat and the deep perfume of the truffle realign naturally with the Reserva's leather, tobacco, and oak characteristics, while the wine's acidity effortlessly cleanses the palate from the rich bechamel.
Homemade wild boar stew cooked with dark chocolate, black pepper, and red berries
The ultimate encounter of bold power and forest depths. Game meat demands a highly structured wine with mature tannins capable of matching its robust texture. A thick sauce enriched with dark cocoa and pepper highlights the spicy nuances of a wine that holds its own thanks to its fantastic structural acidity.
Homemade grilled octopus served over potato parmentier with smoked paprika oil
A daring combination that rewrites the standard playbook. The smoky edge of the grill and the Spanish pimentón acts as a perfect mirror to the toasted qualities of this Reserva's American oak. The firm yet tender texture of the octopus pairs beautifully with the velvety flow of the wine.
V60129
Data sheet
- Apellation
- Rioja - DOCa
- Vintage
- 2019
- Added Values
- Veggie
- Grape variety
- Carignan
Graciano
Tempranillo
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DOC Rioja
Tempranillo · Graciano · Mazuelo
13,5% Vol. Alcohol | Veggie | 750ml