Blau Cel
€7.60
Tax included
DO Tarragona
Xarel·lo · Macabeu
13% Vol. Alcohol | 750ml
Política de Privacitat
Política d'Entregues
Terms & Conditions
Blau Cel is an organic, purely Mediterranean white wine crafted by Vins Petxina within DO Tarragona. Born from the harmonious blend of Xarel·lo and Macabeo grown in coastal vineyards, this wine reflects coastal brightness and crisp vitality. A minimal-intervention white wine that is fresh, mineral, and utterly enticing.
Narrative Tasting Note
In the glass, Blau Cel shows a pale straw-yellow color with greenish highlights and crystal radiance. The nose opens with a clean, expressive bouquet dominated by white orchard fruit like green apple, water pear, and vine peach, accompanied by white blossom notes, fresh cut grass, and a subtle saline touch recalling sea breezes. On the palate, it is crisp, direct, and agile; Xarel·lo provides structure and body, while Macabeo delivers lively citrus acidity that brightens the palate. It finishes clean and persistent with a delightful mineral touch that encourages another glass.
Groundbreaking & Gastronomic Pairings
Sea Bream Tartare with toasted pine nuts, lime oil, and sea salt flakes
Seafood mineral pairing. Raw fish delicacy and pine nut richness are highlighted by the wine's citrus drive and saline minerality.
Dry Artichoke Rice with Norway lobsters and mild herbal aioli
Coastal rice match. Xarel·lo body balances savory rice flavors, while Macabeo acidity refreshes the palate seamlessly.
Artisanal Soft Goat Cheese Board with pear jam and walnuts
Creamy local combination. White fruit aromas elegantly wrap around the lactic tang of artisanal goat cheese.
V46169
Data sheet
- Apellation
- Tarragona - DO
- Grape variety
- Macabeo / Viura
Xarel·lo
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DO Tarragona
Xarel·lo · Macabeu
13% Vol. Alcohol | 750ml