
DO Cava · Reserva Extrabrut
Macabeu · Xarel·lo · Parellada
12% Vol. Alcohol | 750ml
Política de Privacitat
Política d'Entregues
Terms & Conditions
DO Cava | Carol Vallès Winery
Type
Cava Reserva / Brut
Blend
Traditional Varieties
Aging
Long Bottle Aging
Cava Trastocat is one of the most distinctive and boldest creations from Carol Vallès, an estate family winery nestled in the heart of Alt Penedès. This sparkling wine breaks away from conventions, crafted meticulously under the traditional method following a philosophy of minimal intervention and deep respect for the land. Born from a rigorous selection of estate-grown grapes, Trastocat stands out for its absolute authenticity, presenting a flawless balance between the aromatic layers acquired during its long lees aging and the vibrant crispness of a Mediterranean terroir.
In the glass, Trastocat showcases a brilliant, pale yellow hue adorned with delicate golden highlights, driven by an energetic, steady stream of microscopic bubbles forming a persistent, fine mousse. On the nose, a seductive aromatic mosaic unfolds, bringing forward crisp white orchard fruits and baked apple notes that quickly blend with refined nuances of fresh brioche, toasted nuts, and a subtle undertone of undergrowth flowers. The palate delivers pure harmony and tension; the bubbles melt with a creamy, velvety texture that adds a superb mouthfeel, while a vibrant, crisp citrus acidity structures the core, leading to a long, mineral, and highly gastronomic finish.
Far beyond a simple appetizer, Cava Trastocat boasts the ideal structure to embrace complex and daring culinary matchings:
High-End Asian Fusion: It serves as a brilliant partner for a bluefin tuna tataki with a sesame crust or spicy prawn gyozas, where the precise effervescence cuts through the richness of the fish and elevates the umami flavors.
Gastronomic Contrasts: Surprise your guests by pairing this sparkling jewel with a savory duck magret with fig sauce or traditional truffled cannelloni, where the wine's creaminess beautifully balances the rich textures of the meat.
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