Les Nones

White Wine Les Nones (Ca n'Estella Winery - DO Penedès)

Discover the most seductive expression of the Penedès region with Les Nones, an exceptional white wine crafted by the historic Ca n'Estella estate. This wine is the result of a meticulously sought, flawless harmony between two grape varieties that complement each other masterfully: the fragrant, exotic charm of Muscat de Frontignan and the structure, crisp acidity, and territorial identity of Xarel·lo. Grown in estate vineyards under a philosophy of absolute respect for the terroir, Les Nones is a young white wine possessing a remarkably mature and refined personality. It is the ultimate choice for wine lovers seeking white wines with beautiful volume, vibrant freshness, and an aromatic spectrum that captivates from the very moment the bottle is uncorked.

In the glass, Les Nones displays a beautiful pale yellow hue with brilliant golden and greenish reflections, showing absolute clarity. Upon nosing, it unleashes a joyful floral and fruit explosion, where perfumes of fresh rose petals, elderflower, and jasmine (true to its Muscat heritage) merge gracefully with notes of ripe white orchard fruit, green apple, wild herbal undertones, and a subtle citrus touch driven by the Xarel·lo. On the palate, the wine is generous, seductive, and beautifully poised; a velvety, textured entry coats the mouth with crisp freshness backed by a wonderfully integrated acidity, leading into a long, bright, and persistent finish filled with fruit echoes and a delicate mineral trace that invites you back for another glass.

Far from limiting it to standard grilled fish, the aromatic interplay and solid structure of Les Nones demands exciting, modern culinary combinations:

- Pork and Prawn Gyozas with soy and ginger dipping sauce: The wine's exotic floral profile pairs symbiotically with the spicy kick of ginger and the savory depth of Asian cuisine.

- Artisanal Goat Cheese log paired with green tomato jam: The rich creaminess and tang of the cheese are beautifully rounded out by the weight of the Xarel·lo, while the Muscat highlights the sweet fruit accents.

- Bluefin Tuna Sashimi with a touch of wasabi: The clean freshness of the wine slices through the rich, healthy oils of the tuna, while its elegant floral perfume softly tames the sharp fire of the wasabi.