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Garnatxeta de Joanó Celler Aibar | Natural Sweet Wine
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  • Garnatxeta de Joanó Celler Aibar | Natural Sweet Wine

Garnatxeta de Joanó

€8.60
Tax included

AiBar | Wonderful Wines

Montsant

100% Garnatxa Negra

17% Vol. Alcohol | 500ml

Quantity
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Terms & Conditions

Garnatxeta de Joanó is a heartfelt tribute to the artisanal winemaking heritage of southern Montsant, crafted with passion by Celler Aibar 1895 in Darmós. Made from old-vine Red Grenache (over 50 years old) with very low yields, this natural sweet wine follows ancestral methods, including the traditional summer maturation under the sun and dew ("sol y serena"). A deeply charming sweet wine, rich in character with a pure, non-cloying natural sweetness.

Narrative Tasting Note

In the glass, Garnatxeta de Joanó displays a bright and clear garnet color of great purity. The nose releases an intense, evocative perfume where liqueur and caramel notes intermingle with hints of crema catalana, ripe red berries, and subtle pastry undertones. On the palate, it delivers a glyceric, enveloping texture; its entry is sweet and warm, driven by natural grape sugars preserved through arrested fermentation. It maintains a generous alcohol level and a long-lasting, elegant finish full of artisanal confectionery echoes.

Groundbreaking & Mediterranean Gastronomic Pairings

Burnt Crema Catalana with a hint of orange peel and almond biscotti

A local-rooted pairing. The wine's creamy caramel notes blend seamlessly with the texture and toasted profile of the traditional dessert.

Sheep's Milk Blue Cheese or Hard Cured Cheeses with fig bread and walnuts

A sublime sweet-and-salty contrast. Sharp cheese intensity finds its ideal match in this wine's glyceric, generous profile.

Roasted Duck Breast with sweet-and-sour grenache sauce and prunes

An haute-cuisine match. Rich duck meat and sauce sweetness enhance the complexity and liqueur notes of the wine.

V12351

Data sheet

Apellation
Without DO
Grape variety
Grenache / Garnacha

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