
DO Montsant
100% Garnatxa Negra
14,5% Vol. Alcohol | Veggie | 750ml
Política de Privacitat
Política d'Entregues
Terms & Conditions
La Nit de les Garnatxes Calissa shows the most vertical, structured, and mineral dimension of DO Montsant, crafted by Celler de Capçanes. This single-varietal Grenache (Garnatxa) originates from vineyards grown on Calissa (limestone) soils of marine origin. This terroir provides firm tannins, vibrant acidity, and a crisp chalky core. Aged for 4 months in French oak barrels, the wine offers a harmonious balance between ripe Mediterranean fruit and limestone purity.
In the glass, it exhibits a brilliant black-cherry red color with violet highlights. The nose opens with an elegant and vertical aromatic bouquet: fresh red and black cherries, raspberries, and blueberries mingle with a distinct chalky minerality. Floral touches of violet, thyme, and lavender appear alongside subtle oak notes of white pepper, dark cocoa, and cedarwood. On the palate, it enters with firmness and freshness; the limestone tannins are structured yet finely polished, supported by a crisp acidity that drives the tasting experience. The palate is savory, clean, and persistent, culminating in a long finish marked by wild berries and a subtle salty mineral streak.
Juicy perfection. The rich marbling of Iberian pork cut pairs seamlessly with the crisp acidity and structured tannins of this limestone Grenache.
Refined gastronomic balance. The chalky tension of the wine cuts through the richness of bechamel while enhancing truffle aromas.
Salty contrast. The savory depth of aged sheep cheese finds its match in the crunchy red fruit and long mineral finish of this wine.
Data sheet
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