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DO Costers del Segre
Macabeu · Riesling · Gewürztraminer
13,5% Vol. Alcohol | 750ml
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Política d'Entregues
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Petit Baldomà Blanc white wine from Vall de Baldomar winery is one of the most authentic, vertical, and surprising interpretations within DO Costers del Segre, particularly due to its high-altitude vineyard origins in the Artesa de Segre zone. This captivating white stands out for a highly unique blend where Macabeo delivers the finesse and local ground balance, while Riesling takes center stage, granting an electric acidity and a Nordic aromatic display rarely seen in these latitudes. Crafted with absolute respect for the raw fruit and finely fermented in stainless steel to guard its purity, Petit Baldomà stands as a vibrant, mountain-spirited white with a deeply gastronomic soul, perfect for lovers of fresh wines free of clichés and full of character.
In the glass, it reveals itself with immaculate and brilliant clarity, showing a beautiful, almost crystalline, transparent pale yellow hue crossed by fine and luminous steely reflections that evoke its mountain purity. On the nose, it is a true showcase of refinement where the Riesling leaves an unmistakable imprint; intense fragrances of spring white flowers and jasmine petals open up first, quickly intertwined with sharp citrus notes of lemon zest, pink grapefruit, and a crisp green apple fruitiness. A background of fresh aromatic herbs and a highly elegant cool mineral stroke linger in secondary lines. On the palate, its entry is a genuine burst of energy; the step across the mouth is straight, fluid, and driven by a vertical, crisp acidity that immediately cleanses the palate and gets your mouth watering. Despite its light nature, it shows a fine, well-tailored texture that culminates in a clean, long, and persistent finish, where the citrus reminders return alongside a lingering, vibrant mineral freshness that invites you back for another sip.
An elevated home staple. The natural oils and deep intensity of grilled sardines are perfectly met and matched by the crisp acidity of the Riesling and Macabeo. The wine slices cleanly through the richness after every bite, replacing the need for a traditional squeeze of lemon juice.
An ideal Japanese-inspired connection. Petit Baldomà's linear profile walks alongside the rich avocado and salmon without feeling heavy, while the wine's brightness cuts right through the cream cheese density and pairs perfectly with the vinegared rice.
A healthy comfort-food matching. Legumes in cold salads sometimes require a white wine with enough nerve not to get lost; this blend's mineral spine and citrus punch elevate the red onion nuances and sit beautifully with the earthy texture of the lentils.
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