
DO Jumilla
100% Monastrell
12,5% Vol. Alcohol | 750ml
Política de Privacitat
Política d'Entregues
Terms & Conditions
The signature wine Menudo Rosat, crafted by the renowned winery Bodegas Luzón, stands out as a bold statement within the DO Jumilla. This single-varietal 100% Monastrell successfully reinvents the character of a traditionally robust grape, turning it into a delicate, vibrant, and highly expressive rosé wine. Specifically designed for those seeking authenticity with a modern touch, Menudo is a fresh, outgoing, and seductive wine that perfectly proves that great rosés are born from creative freedom and deep vineyard respect.
In the glass, it immediately captivates with an elegant, pale pink hue, beautifully clean and bright, adorned with subtle salmon-colored glints. On the nose, it is highly expressive, sincere, and inviting from the very first moment, unfolding a gorgeous symphony of crisp red fruits like wild strawberries, raspberries, and a touch of sour cherry. This wonderful fruit-forward bouquet is further enriched by soft spring white flowers and a subtle citrusy undertone of orange peel that brings a fantastic sense of cleanliness. On the palate, it is pure dynamism and joy: it flows gracefully with an unexpected creaminess that caresses the mouth, a result of meticulous cellar work. Its acidity is electric, lively, and brilliantly integrated, providing a crisp freshness that balances its ripe fruit profile beautifully. The finish is remarkably long, refreshing, and filled with a berry-rich memory that irresistibly invites you to take another sip.
A fresh and tropical contrast. The healthy fats and rich texture of salmon are masterfully balanced by the crisp acidity of Menudo Rosat. The sweet notes of mango and the brightness of lime lift the red berry and citrusy elements of this Jumilla Monastrell.
A groundbreaking Eastern fusion. The surf-and-turf nature of the dumpling and the savory edge of the soy sauce require a wine with substantial weight and freshness to avoid being overshadowed. This signature rosé effortlessly embraces the dish, adding a clean, fruity counterpoint.
Rosés that confidently challenge red meat. The geometric fineness of the sliced beef and the salty bite of the Parmesan find an unexpected partner in the subtle strength of this Monastrell. The lively acidity cuts through the cheese's richness while the arugula elevates the floral, fresh finish.
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