Crema de Ratafia de Núria

Crema de Ratafia Núria de Bosch

Crema de Ratafia Núria de Bosch is a surprising, indulgent, and elegant twist on traditional herbal liqueurs. This premium cream liqueur is born from the perfect marriage between the aromatic heritage of Bosch Ratafia —crafted with green walnuts and herbs— and a rich, high-quality dairy cream base. The result is a beautifully balanced, lower-alcohol liqueur with a dense and velvety texture, perfect for those seeking a smooth and comforting after-dinner treat.

In the glass, it displays a smooth, velvety color reminiscent of light café au lait or soft caramel, with a rich and dense body that coats the glass beautifully. The nose is captivating and sweet, opening with inviting aromas of fresh cream and vanilla, followed by a highly distinctive background where green walnuts, Mediterranean aromatic herbs, and a subtle hint of cinnamon and nuts shine through. On the palate, it is pure velvet, delivering an exceptionally smooth, creamy, and pleasant entry where the natural sweetness of the dairy cream is finely balanced by the herbaceous undertones of the traditional ratafia, ensuring it never feels overly sweet and leading to a long, round, and deeply satisfying finish.

Thanks to its texture and flavor profile, Crema de Ratafia Núria is an exceptional dessert companion. It pairs flawlessly with creamy desserts like panna cotta, custards, or vanilla and nut-flavored ice creams (where it can be drizzled over as a gourmet topping). It is also a delightful match for milk chocolates and artisanal pastries. Enjoy it on its own as a digestif, served chilled or over plenty of ice, or use it to add a sophisticated, creamy kick to your after-dinner coffee.