ACUMA

The Organic Red with a Mission from Egobodegas

ACUMA is a standout organic red wine that tells a story of sustainability. Produced by Bodegas Enguera, this blend of Monastrell, Syrah, and Garnacha is aged briefly in oak barrels to achieve a perfect balance between fruit and structure. On the nose, it offers vibrant notes of red berries, plums, and subtle hints of pepper and vanilla. On the palate, ACUMA is smooth and medium-bodied, featuring silky tannins and a refreshing finish. It is a modern and expressive wine, perfect for eco-conscious wine lovers who appreciate high quality and a genuine connection to nature.

ACUMA pairs beautifully with Mediterranean cuisine, grilled meats, and savory rice dishes. It’s also an excellent choice for pairing with semi-cured cheeses, tapas, or a simple roast chicken with herbs.